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Preview	Issue Date	Title	Author(s)
	-	Acceptance of food irradiation by the consumer-a critical review of typical misconceptions	Tape N; WHO/IAEA/FAO Seminar on Harmonization of Regulations on Food Irradation in Asia and the Pacific
	-	Control of good irradiation practices and the role of the ICGFI guidelines and codes	Tape N; WHO/IAEA/FAO Seminar on Harmonization of Regulations on Food Irradation in Asia and the Pacific
	-	Food irradiation technology-a general overview of its benefits and limitations	Tape N; WHO/IAEA/FAO Seminar on Harmonization of Regulations on Food Irradation in Asia and the Pacific, Kua, Kuala Lumpur
	-	Need for a uniform system of control for ensuring acceptance of irradiated food in trade	Tape N; WHO/IAEA/FAO Seminar on Harmonization of Regulations on Food Irradation in Asia and the Pacific

Showing results 1 to 4 of 4